Cherokee’s spring turkey season is open through Saturday, May 19. All turkey hunters are invited to participate as a field reporter and submit turkey harvest data to the Cherokee Department of Fisheries and Wildlife Management. Please call 497-1802 after a turkey is harvested with some or all of the following information: location and date of kill, number of days hunted to kill the bird, turkey’s approximate age (adult or juvenile), turkey’s spur length and turkey’s beard length.
– Cherokee Dept. of Fisheries and Wildlife Management
